Pumpkin Raisin Slice
Ingredients:
- 1 1/2 cups of Lighthouse Plain Flour
- 120g Butter
- 1 cup brown sugar
- 1 egg
- 1/2 cup cold mashed pumpkin
- 1 level teaspoon cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon all spice
- 1/2 teaspoon bicarb soda
- 1/2 cup raisins
- 1/2 cup walnuts
Method:
- Cream butter and sugar. Add egg and beat well.
- Add pumpkin, raisins, walnuts and sift in all other dry ingredients.
- Spoon mixture into a greased slice tray.
- Bake at 180c or 160c fan forced for 30 minutess or until an inserted skewer comes out clean.
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